Sautéed mushrooms with our Balsamic Honey dressings and/or raspberries with honey

Make 4 servings:

INGREDIENTS :

• 4 apples yellow preference land (dice)
• 2 boxes of white mushrooms 227g
• 1 c . tablespoons Greek dressing
• 1 c . tablespoons of ground basil leaves
• 1 c . teaspoon ground black pepper
• 5 c . tablespoons olive oil
• 3 c . tablespoons balsamic honey vinaigrette or raspberry honey Honey Nature inc.
• 1 medium yellow onion

PREPARATION :

1. Cut the onion and potatoes into small cubes.
2. Put everything on the saucepan over medium heat with the olive oil until the onion until slightly caramelized .
3. Add the mushrooms cut in half , all the seasoning and dressing.
4. Reduce heat
5. Bake for 25 minutes. Stir from time to time . Add salt to taste